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	<title>大阪府の飲み物 | JAPAN WEB MAGAZINE</title>
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	<description>日本の魅力再発見マガジン</description>
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		<title>ひやしあめ</title>
		<link>https://japan-web-magazine.com/japanese/food/osaka/hiyashiame/index.html</link>
		
		<dc:creator><![CDATA[Japan Web Magazine 編集部]]></dc:creator>
		<pubDate>Fri, 03 Aug 2012 09:45:26 +0000</pubDate>
				<category><![CDATA[大阪府]]></category>
		<category><![CDATA[大阪府の飲み物]]></category>
		<category><![CDATA[夏の味覚]]></category>
		<category><![CDATA[日本の飲料]]></category>
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					<description><![CDATA[<img width="150" height="150" src="https://japan-web-magazine.com/wp-content/uploads/2014/05/0140-150x150.jpg" class="attachment-thumbnail size-thumbnail wp-post-image" alt="ひやしあめ" decoding="async" srcset="https://japan-web-magazine.com/wp-content/uploads/2014/05/0140-150x150.jpg 150w, https://japan-web-magazine.com/wp-content/uploads/2014/05/0140-70x70.jpg 70w" sizes="(max-width: 150px) 100vw, 150px" data-attachment-id="435" data-permalink="https://japan-web-magazine.com/japanese/food/osaka/hiyashiame/index.html/01-46/" data-orig-file="https://japan-web-magazine.com/wp-content/uploads/2014/05/0140.jpg" data-orig-size="1600,1066" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1346640506&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}" data-image-title="ひやしあめ" data-image-description="&lt;p&gt;ひやしあめ&lt;/p&gt;
" data-image-caption="&lt;p&gt;ひやしあめ&lt;/p&gt;
" data-large-file="https://japan-web-magazine.com/wp-content/uploads/2014/05/0140-1600x1066.jpg" /><p>昭和の優しい味わい 関西の夏の定番飲料といえば「ひやしあめ（冷やし飴）」。お湯で溶いた水飴に、生姜の絞り汁を加えて作る「あめゆ（飴湯）」を冷やした琥珀色の飲み物だ。この「ひやしあめ」、ほかの地域、特に関東以北ではあまり見</p>
The post <a href="https://japan-web-magazine.com/japanese/food/osaka/hiyashiame/index.html">ひやしあめ</a> first appeared on <a href="https://japan-web-magazine.com">JAPAN WEB MAGAZINE</a>.]]></description>
		
		
		
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		<title>ジャンジャン横丁　大阪の魅力に溢れたストリート</title>
		<link>https://japan-web-magazine.com/janjan-yokocho</link>
		
		<dc:creator><![CDATA[Japan Web Magazine 編集部]]></dc:creator>
		<pubDate>Tue, 10 Jan 2006 08:55:25 +0000</pubDate>
				<category><![CDATA[大阪府]]></category>
		<category><![CDATA[大阪府のB級グルメ・ご当地グルメ]]></category>
		<category><![CDATA[大阪府の情報]]></category>
		<category><![CDATA[大阪府の観光情報・観光スポット]]></category>
		<category><![CDATA[大阪府の記事]]></category>
		<category><![CDATA[大阪府の食べ物]]></category>
		<category><![CDATA[大阪府の飲み物]]></category>
		<category><![CDATA[日本の観光情報・観光スポット]]></category>
		<category><![CDATA[B級グルメ]]></category>
		<category><![CDATA[ご当地グルメ]]></category>
		<category><![CDATA[グルメ]]></category>
		<category><![CDATA[大阪市観光ガイド]]></category>
		<category><![CDATA[大阪府観光情報]]></category>
		<category><![CDATA[美味しいもの]]></category>
		<category><![CDATA[通天閣]]></category>
		<category><![CDATA[食い倒れ]]></category>
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					<description><![CDATA[<img width="150" height="150" src="https://japan-web-magazine.com/wp-content/uploads/2015/08/0114-700x4661-150x150.jpg" class="attachment-thumbnail size-thumbnail wp-post-image" alt="" decoding="async" srcset="https://japan-web-magazine.com/wp-content/uploads/2015/08/0114-700x4661-150x150.jpg 150w, https://japan-web-magazine.com/wp-content/uploads/2015/08/0114-700x4661-50x50.jpg 50w" sizes="(max-width: 150px) 100vw, 150px" data-attachment-id="25147" data-permalink="https://japan-web-magazine.com/janjan-yokocho/attachment/25147/" data-orig-file="https://japan-web-magazine.com/wp-content/uploads/2015/08/0114-700x4661.jpg" data-orig-size="700,466" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}" data-image-title="" data-image-description="" data-image-caption="" data-large-file="https://japan-web-magazine.com/wp-content/uploads/2015/08/0114-700x4661.jpg" /><p>ジャンジャン横丁の魅力 昭和の香りが漂う、大阪の下町　ソウルフード横丁 大阪の下町情緒あふれる「新世界」の一角にある「ジャンジャン横丁」。正式名称は「南陽通商店街」といいますが、地元の人にも外から訪れる人にも圧倒的に「ジ</p>
The post <a href="https://japan-web-magazine.com/janjan-yokocho">ジャンジャン横丁　大阪の魅力に溢れたストリート</a> first appeared on <a href="https://japan-web-magazine.com">JAPAN WEB MAGAZINE</a>.]]></description>
		
		
		
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