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	<title>飯綱町 | JAPAN WEB MAGAZINE</title>
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	<description>日本の魅力再発見マガジン</description>
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		<title>やたら</title>
		<link>https://japan-web-magazine.com/japanese/nagano/yatara/index.html</link>
		
		<dc:creator><![CDATA[Japan Web Magazine 編集部]]></dc:creator>
		<pubDate>Sat, 23 Jul 2011 08:45:45 +0000</pubDate>
				<category><![CDATA[長野県]]></category>
		<category><![CDATA[長野県の郷土料理]]></category>
		<category><![CDATA[ぼたんこしょう]]></category>
		<category><![CDATA[夏の味覚]]></category>
		<category><![CDATA[郷土料理]]></category>
		<category><![CDATA[野菜]]></category>
		<category><![CDATA[長野グルメ]]></category>
		<category><![CDATA[長野県の食文化]]></category>
		<category><![CDATA[長野県観光情報]]></category>
		<category><![CDATA[飯綱町]]></category>
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					<description><![CDATA[<img width="150" height="150" src="https://japan-web-magazine.com/wp-content/uploads/2014/06/0191-150x150.jpg" class="attachment-thumbnail size-thumbnail wp-post-image" alt="やたら" decoding="async" srcset="https://japan-web-magazine.com/wp-content/uploads/2014/06/0191-150x150.jpg 150w, https://japan-web-magazine.com/wp-content/uploads/2014/06/0191-70x70.jpg 70w" sizes="(max-width: 150px) 100vw, 150px" data-attachment-id="1543" data-permalink="https://japan-web-magazine.com/japanese/nagano/yatara/index.html/01-183/" data-orig-file="https://japan-web-magazine.com/wp-content/uploads/2014/06/0191.jpg" data-orig-size="1600,1066" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1345685346&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}" data-image-title="やたら" data-image-description="&lt;p&gt;やたら&lt;/p&gt;
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" data-medium-file="https://japan-web-magazine.com/wp-content/uploads/2014/06/0191-700x466.jpg" data-large-file="https://japan-web-magazine.com/wp-content/uploads/2014/06/0191-1600x1066.jpg" /><p>夏を乗り切る伝統おかず 北信（長野県北部）の一部地域（飯綱町）を中心に食べられているのがこの「やたら」。「やたらとなんでもいれるから」「やたらに刻むから」「やたらに美味しいから」等の理由で、この名がついたとか。別名・「野</p>
The post <a href="https://japan-web-magazine.com/japanese/nagano/yatara/index.html">やたら</a> first appeared on <a href="https://japan-web-magazine.com">JAPAN WEB MAGAZINE</a>.]]></description>
		
		
		
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