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	<title>甲府グルメ | JAPAN WEB MAGAZINE</title>
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	<description>日本の魅力再発見マガジン</description>
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		<title>甲府鳥もつ煮</title>
		<link>https://japan-web-magazine.com/japanese/food/kofu-torimotsuni/index.html</link>
		
		<dc:creator><![CDATA[Japan Web Magazine 編集部]]></dc:creator>
		<pubDate>Sun, 11 Jul 2010 06:13:15 +0000</pubDate>
				<category><![CDATA[山梨県]]></category>
		<category><![CDATA[山梨県の郷土料理]]></category>
		<category><![CDATA[B級グルメ]]></category>
		<category><![CDATA[ご当地グルメ]]></category>
		<category><![CDATA[グルメ]]></category>
		<category><![CDATA[山梨の料理]]></category>
		<category><![CDATA[山梨グルメ]]></category>
		<category><![CDATA[山梨県の食文化]]></category>
		<category><![CDATA[山梨県観光情報]]></category>
		<category><![CDATA[甲府グルメ]]></category>
		<category><![CDATA[甲府市観光ガイド]]></category>
		<category><![CDATA[美味しいもの]]></category>
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					<description><![CDATA[<img width="150" height="150" src="https://japan-web-magazine.com/wp-content/uploads/2014/05/0131-150x150.jpg" class="attachment-thumbnail size-thumbnail wp-post-image" alt="甲府鳥もつ煮" decoding="async" srcset="https://japan-web-magazine.com/wp-content/uploads/2014/05/0131-150x150.jpg 150w, https://japan-web-magazine.com/wp-content/uploads/2014/05/0131-70x70.jpg 70w" sizes="(max-width: 150px) 100vw, 150px" data-attachment-id="370" data-permalink="https://japan-web-magazine.com/japanese/food/kofu-torimotsuni/index.html/01-37/" data-orig-file="https://japan-web-magazine.com/wp-content/uploads/2014/05/0131.jpg" data-orig-size="800,533" data-comments-opened="0" data-image-meta="{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}" data-image-title="甲府鳥もつ煮" data-image-description="&lt;p&gt;甲府鳥もつ煮&lt;/p&gt;
" data-image-caption="&lt;p&gt;甲府鳥もつ煮&lt;/p&gt;
" data-large-file="https://japan-web-magazine.com/wp-content/uploads/2014/05/0131.jpg" /><p>甲斐の国発Ｂ級グルメ つやつやと飴色に照り輝く小片。ひとたびそれを口に中に放り込んでみれば、こってりとした甘みと動物性タンパク質ならではの旨み、馥郁たる香りが混ざり合いながら舌に絡み付いてくる。決して清楚でおしとやかな味</p>
The post <a href="https://japan-web-magazine.com/japanese/food/kofu-torimotsuni/index.html">甲府鳥もつ煮</a> first appeared on <a href="https://japan-web-magazine.com">JAPAN WEB MAGAZINE</a>.]]></description>
		
		
		
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